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Tamarind Margarita Serving size: 1 Drink Source: Dana M. Bruner, The Perfect Purée of Napa Valley |
| | 1 oz. tequila |
| | 1 oz. Culinary Traditions™ Tamarind, thawed |
| | 1/4 oz. Culinary Traditions™ Key Lime Concentrate, thawed |
| | 1/8 oz. Culinary Traditions™ Blood Orange Concentrate, thawed |
| Method: | |
| 1. | Combine all ingredients into a cocktail shaker filled with ice. |
| 2. | Shake vigorously for 6 seconds. |
| 3. | Pour into a martini glass and serve. |