el corazon

El Corazon

Bar chef inspiration for a passion fruit, blood orange and pomegranate mélange
The interplay of these 3 concentrates give rise to bold, intense flavor as rich and deep as its red color. El Corazon was refined exclusively for The Perfect Purée by Mixologist Adam Seger. It is inspired by his celebrated signature cocktail of the same name.

Beverage Testing Institute Rating: 96 points (Superlative)

Silver Award Winner - 2010 Los Angeles International Wine and Spirits Competition

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Featured Recipe

Mother of all Mimosas
    • 2 oz. The Perfect Purée El Corazon,  thawed
    • Brut Champagne, Prosecco or Dry Sparkling Wine

Method:
1. Pour chilled El Corazon mix into a chilled champagne flute.
2. Top with Brut Champagne, Prosecco or Dry Sparkling Wine.
3. Stir and serve.

  • Coconut
  • Key Lime
  • Black Currant
  • Lemon Zest
  • Green Apple
  • Banana
  • Mango
  • Kiwi
  • Roasted Red Pepper
  • Orange
  • Red Raspberry
  • Blackberry
  • Pear
  • Apricot
  • Papaya
  • Tamarind
  • Passion Fruit
  • Strawberry
  • Blueberry
  • Cherry
  • White Peach
  • Prickly Pear
  • Lychee
  • Pink Guava
  • Meyer Lemon
  • Pomegranate
  • Blood Orange