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Tamarind Sorbet Servings: 32 Preparation time: 15 minutes Source: David Katz, Consulting Chef |
| | 1 1/2 cups The Perfect Purée Tamarind, thawed |
| | 3/4 cups water |
| | 1 3/4 cups simple syrup |
| Method: | |
| 1. | Combine ingredients and whisk thoroughly to combine. |
| 2. | Freeze in a sorbet maker according to manufacturer's instructions. |