Thai Basil & Pepper

Thai Basil & Black Pepper

Tantalize and delight with Thai basil and black pepper notes. This blend is a passport for the palate, a ready to use culinary bar profile for the most discerning bar chef. Creating exotic and destination cocktails was never easier. This versatile blend pairs well with gin, vodka, tequila and more.



Click here for pdf profile sheet
How to order for foodservice
 

Featured Recipe

Thai One On

Serving size: 1 Drink
    • 2 oz. Vodka
    • 4 oz. The Perfect Purée Thai Basil & Black Pepper,  thawed

Method:
1. Combine ingredients into a mixing glass. Add ice and shake with a Boston Shaker. Strain into a martini glass. Serve.

  • Banana
  • Pink Guava
  • Tamarind
  • Lemon Zest
  • Meyer Lemon
  • Strawberry
  • Orange
  • Coconut
  • Pear
  • Blueberry
  • Blackberry
  • Key Lime
  • Blood Orange
  • Red Raspberry
  • Prickly Pear
  • Mango
  • Papaya
  • Kiwi
  • Cherry
  • Roasted Red Pepper
  • Pomegranate
  • White Peach
  • Black Currant
  • Apricot
  • Lychee
  • Passion Fruit
  • Green Apple