Thai Basil & Pepper

Thai Basil & Black Pepper

Tantalize and delight with Thai basil and black pepper notes. This blend is a passport for the palate, a ready to use culinary bar profile for the most discerning bar chef. Creating exotic and destination cocktails was never easier. This versatile blend pairs well with gin, vodka, tequila and more.



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Featured Recipe

The Bottomless Cocktail

Serving size: 1 drink
Source: Lynnette Marrero
    • 1 1/2 oz. Skyy Citron
    • 1/2 oz. The Perfect Purée Thai Basil & Black Pepper,  thawed
    • 1/4 oz. The Perfect Purée Key Lime Concentrate,  thawed
    • 1/4 oz. Cointreau
    • Sparkling Wine (Prosecco)

Method:
1. Combine ingredients into a mixing glass with ice. Shake with a Boston Shaker and strain into serving glass. Top with sparkling wine and serve.

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