Light Raspberry Ice Cream Servings: 4  Serving size: 1 cup Preparation time: 40 minutes

•	16 oz. The Perfect Purée Red Raspberry,  thawed
•	16 oz. nonfat or 1% milk
•	4 packets sugar substitute
Method:
1.	In a large bowl combine all ingredients until well blended.
2.	Freeze mixture in an ice cream maker according to manufacturer's directions.
Flavor Twists:
	Make this light ice cream with Strawberry, Blackberry, White Peach, Apricot, Mango, Papaya, or Banana.