Ice Cream & Sorbet

Featured Recipe

Black Currant Sorbet

Servings: 8 25 - 30
Serving size: 2 oz.
    • 1 cup sugar
    • 2 1/2 cups water
    • 3 cups The Perfect Purée Black Currant,  thawed
    • 1/3 cup Creme de Cassis Liquor
    • 1 tbsp. lemon juice

Method:
1. Combine the sugar and water in a stainless steel pot and bring up to a boil, remove from heat, cool.
2. Stir in the Black Currant puree, cassis liquor and lemon juice.
3. Freeze mixture in a ice cream/sorbet machine.
4. Transfer to a storage container with a lid and freeze overnight.
5. Serve.

Complimentary Samples

Recipe List:

Ice Cream & Sorbet

Alessandro's Kiwi Sorbet
Apricot Sorbet
Banana Sorbet
Black Currant Ice Cream
Black Currant Sorbet
Blackberry Ice Cream
Blood Orange Armagnac Granite
Blueberry-Vanilla Mascarpone “Rock” and Peach-Passion Sorbet
Carmelized Pineapple Chile Gelato
Cherry Sorbet
Cherry Sorbet by Meg Galus
Coconut Frozen Yogurt with Mango Caramel and Gelées
Coconut Ice Cream
Coconut Lime Sorbet
Delicate Red Raspberry Sherbet
Exotic Fruit Mousse
German Chocolate Cake and Ecuador Chocolate Crémeux
Ginger Ice Cream
Green Apple Sorbet
Green Apple Sorbet and Hay Ice Cream with Buttermilk Mousse
Kiwi Sorbet
Lemon–Cherry Ice Cream
Light Raspberry Ice Cream
Lime Meringue with Jasmine Tea Cuajada, Raspberry, Lychee Sorbet
Lychee & Vanilla Bean Ice Cream
Lychee Ginger Sorbet
Lychee Sorbet with White Chocolate Crémeux
Lychee Sorbet, Pineapple, Carica, and Eucalyptus Yogurt
Mandarin Tangerine Sorbet
Mango Sherbet
Mango Sorbet
Olive Oil & Lime Financier and Carmelized Pineapple Chile Gelato
Passion Fruit Ice Cream
Passion Fruit Sorbet
Passion Fruit-Elderflower Ice Cream with Pistachio Cake
Passionfruit Macadamia Ice Cream
Pear Sorbet
Perfectly Peach Ice Cream
Piña Colada Sorbet
Pink Guava Ice Cream
Pink Guava Sorbet
Pistachio Linzer with Red Raspberry Ice Cream
Pistachio Veil with Carmelized White Chocolate Cremeux
Pomegranate Ice
Pomegranate Sorbet
Pomegranate-Vodka Granita
Prickly Pear Sorbet
Raspberry Sorbet
Raspberry Sorbet and Greek Yogurt Swirl with Raspberry Melba
Raspberry-Red Pepper Sorbet with Roasted Red Pepper Cream
Red Raspberry Sorbet
Sangria: Jellied Spicy Cranberry with Candied Citrus
Soup De’ville
Strawberry Ice Cream
Sweet Hibiscus Sorbet
Tamarind Sorbet
Tamaya Gourmet Chilean Carica Fruit Fettuccine
Tropical Fruit Sushi
Tropique Salad
Very Berry Ice Cream
White Peach Sorbet
Zov’s Bistro Pomegranate Sorbet
  • Blood Orange
  • White Peach
  • Apricot
  • Red Raspberry
  • Prickly Pear
  • Blackberry
  • Mango
  • Strawberry
  • Lychee
  • Cherry
  • Papaya
  • Banana
  • Key Lime
  • Kiwi
  • Coconut
  • Roasted Red Pepper
  • Pink Guava
  • Passion Fruit
  • Lemon Zest
  • Pear
  • Meyer Lemon
  • Pomegranate
  • Blueberry
  • Black Currant
  • Orange
  • Tamarind
  • Green Apple