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Barely Cherried Sherry Sour Serving size: 1 Drink Source: Adam Seger |
| | 1 1/2 oz. Dry Sack® |
| | 1 1/2 oz. Gran Duque de Alba Spanish Brandy® |
| | 1 1/2 oz. The Perfect Purée Yuzu Luxe Sour, thawed |
| Method: | |
| 1. | Fill a metal shaker tin with ice, strain out melted ice and fill with liquid. |
| 2. | Stir 33 times and strain into a chilled cocktail glass that has been rinsed with chilled Cherry Heering. |
| 3. | Garnish with a sprig of fresh thyme. |