Spiced Pear Daiquiri Serving size: 1 Drink Source: Todd Appel, Piranha Bros. (Imbibemagazine Nov/Dec 09)

•	1 1/2 oz. rhum agricole
•	1/2 oz. spiced simple syrup
•	1/2 oz. fresh lemon juice
•	1 oz. The Perfect Purée Pear,  thawed
•	Ice cubes
•	Pear slice, lemon twist or candied lemon peel, for garnish
Method:
1.	Shake all ingredients and strain into a chilled glass. Garnish and serve.
Spiced Simple Syrup:
•	2 cups sugar
•	1 1/2 cups water
•	1/4 cup allspice berries
•	1/4 cup cloves
•	2 cinnamon sticks
•	3 nutmegs
•	1 tbsp. whole black peppercorns
•	1 tsp. vanilla extract
Method:
1.	Combine all ingredients except vanilla in a saucepan over low heat.
2.	Bring to a boil and turn off heat.
3.	Strain into a clean glass container and add vanilla extract, then shake to combine.
4.	Keeps three weeks refrigerated.
Tip:
	This drink pairs well with roasted turkey with sage dressing, roasted duck or salty cheeses.