|
Aces Wild Serving size: 1 Drink Source: Jackie Patterson |
| | 1 1/2 oz. Solerno Blood Orange Liqueur |
| | 1/2 oz. Hendricks Gin |
| | 1 dash Absinthe |
| | 1/2 oz. The Perfect Purée White Peach Puree, thawed |
| | 1/2 oz. freshly squeezed lime juice |
| | 1 dash Scrappy's Cardamom bitters |
| | cucumber slice (for garnish) |
| Method: | |
| 1. | Shake all ingredients with ice and fine strain into a chilled coupe glass. Garnish with a cucumber slice. Serve. |

