Back

Banana Cognac Swizzle

Banana Cognac Swizzle

1 Drink

Joy Richard

    • 1 1/2 oz. Pierre Ferrand 1840 Cognac
    • 1/2 oz. Plantation Original Dark Rum
    •  1/2 oz. Pierre Ferrand Dry Curaçao
    •  1 oz. The Perfect Purée Banana Puree, thawed
    •  1/2 oz. lime juice
Method:
1. Shake with ice and strain into a Collins glass filled with crushed ice. Stir/Swizzle and garnish with a lime peel and cherry flag.
Comments are closed.