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Blue Lemon

1 drink

Mary Gavette

    • 2 oz. Skyy Lemon Vodka
    • 1/4 oz. The Perfect Purée Meyer Lemon Concentrate, thawed
    • 1 oz. The Perfect Purée Blueberry Puree, thawed
    • Frozen blueberry and lemon twist for garnish
Method:
Combine ingredients into a pint glass. Add ice. Shake in Boston Shaker. Strain and pour into a martini glass. Garnish with a frozen blueberry and a lemon twist. Serve.