Back

Dewar’s Yorkshire

Dewar’s Yorkshire

1 drink

Manny Hinojosa, Mixologist

    • 1 1/2 oz. Dewar’s Scotch 12 year old, bacon-infused
    • 1/2 oz. Averna
    • 1 oz. The Perfect Purée Green Apple Puree,  thawed
    • 1/4 oz. maple syrup
    • 2 dashes of orange bitters
Method:
1. In a mixing glass, add all the ingredients and ice. Shake and serve over the rocks, in an old fashion glass. Garnish with apple and slice of bacon.
Comments are closed.