Double P Double P 1 drink Pam Wiznitzer • 3/4 oz. Aperol • Prosecco • 3/4 oz. The Perfect Purée Passion Fruit Concentrate, thawed • 3 dashes Bittermens Tiki Bitters • 1 dash of simple syrup added to the concentrate • 1/2 oz. fresh lime Method: 1. Shake all ingredients except for prosecco and garnish with ice and strain into champagne flute. Add prosecco and garnish with grapefruit peel.