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El Corazon Maple Icing

El Corazon Maple Icing

Caleb Holman, Executive Chef, Kapow! Noodle Bar

    • 1 cup The Perfect Purée El Corazon blend, thawed
    • 1 lb. cream cheese (softened)
    • 2 oz. pure maple syrup
Method:
1. Combine all ingredients and mix well.