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El Maguey Añejo

1 drink

Manny Hinojosa

    • 1 1/2 oz. Tequila Cazadores Añejo
    • 3/4 oz. Noilly Prat Vermouth
    • 1 1/2 oz. The Perfect Purée Cranberry Puree,  thawed
    • 3/4 oz. orange juice
    • Tonic water (to top)
    • 3 dashes orange bitters
    • Dash of cinnamon powder
Method:
1. In a mixing glass add Cranberry Puree, tequila, Noilly Prat, orange juice and ice. Shake vigorously, serve over the rocks in a Collins glass and top with tonic water. Add orange bitters and cinnamon on top. Garnish with orange peel.