Back

Hibiscus & Basil Margarita

1 drink

Manny Hinojosa, Mixologist

    • 1 ½ oz. Cazadores Reposado
    • 3/4 oz. The Perfect Purée Sweet Hibiscus blend, thawed
    • 3/4 oz. agave nectar
    • 3/4 oz. lime juice
    • 2 basil leaves (garnish)
    • lime wedge (garnish)
Method:
1. Combine all the ingredients with ice, shake and serve over the rocks.