Back
hot-tamarindo-margarita

hum and Extra Stormy

1 drink

    • 1 1/2 oz. hum® Botanical Spirit
    • 1 tbsp. The Perfect Purée Ginger Puree, thawed
    • 1 lime (bitter white center pithe removed)
    • 1 fresh jalapeno pepper
    • Club soda
Method:
1. In a sturdy pint glass, muddle lime with Ginger Puree and jalapeno pepper. Add hum and stir. Fill glass with ice, top with soda and stir again. Serve.