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Jamaica Fever (Mango)

1 drink

    • crushed ice
    • juice of 1 small lime or lemon
    • 1 oz. The Perfect Purée Mango,  thawed
    • 1 1/2 oz. pineapple juice
    • 1/2 oz. brandy
    • 1 oz. dark rum
    • superfine sugar to taste
Method:
1. Mix all ingredients in a shaker.
2. Strain into a highball glass half filled with fresh crushed ice.
3. Garnish with a maraschino cherry.