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Margarita Rosa

Margarita Rosa

1 drink

Jonathan Pogash

    • 1 1/2 oz. Roca Patron Reposado
    • 1/2 oz. Patron Citronge
    • 3/4 oz. Perfect Puréee Pink Guava Puree, thawed
    • 1 tsp. rose-water agave nectar
    • 1/2 oz. fresh lime juice
    • lime wheel (garnish)
    • dash of cinnamon, sugar and salt for rimmer
Method:
1. Shake ingredients very well with ice and strain into a coupe glass rimmed with cinnamon/sugar/salt blend.