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Passion Fruit Eye Opener

Passion Fruit Eye Opener

10 drinks

    • 6 oz. The Perfect Purée Passion Fruit Concentrate,  thawed
    • 1 oz. The Perfect Purée Key Lime Concentrate,  thawed
    • 8 oz. The Perfect Purée Mango,  thawed
    • 16 oz. pineapple juice
    • 8 oz. cold water
    • 10 oz. simple syrup
    • 4 cups crushed ice
    • Fresh fruit and/or mint sprigs for garnish
Method:
1. Place all ingredients except garnish in blender. Process until frothy.
2. Pour into a tall glass; garnish as desired. Option, serve in pitchers