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30 oz. The Perfect Purée Passion Fruit Concentrate, thawed |
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1/2 cup lime juice |
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1/2 cup orange juice |
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2 tbsp. honey |
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1 vanilla bean |
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1/2 qt. heavy cream |
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1 lime, zested |
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A pinch of salt |
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Method: |
1. |
In a saucepan, combine Passion Fruit Concentrate, lime juice, orange juice, honey and vanilla bean. |
2. |
Simmer for 10 minutes. Add heavy cream and simmer for an additional 10 minutes. |
3. |
Add the lime zest and salt. |
4. |
Blend all ingredients until smooth. |
5. |
Use as a dipping sauce for warm churros. |
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