Razzle Dazzle 1 drink James Blackman

Ingredients for Razzle Dazzle:

• ½ oz. raspberry vodka
• 3 oz. champagne
• 1 tbsp. The Perfect Purée Red Raspberry, thawed
• 1 oz. simple syrup
• 1 lime wedge, juiced

Method for Razzle Dazzle:

1. Combine first four ingredients in a cocktail shaker with ice and shake vigorously for 6 seconds.
2. Strain into a flute and top with champagne.
3. Garnish with fresh raspberries.