The Tomboy Bride The Tomboy Bride 1 drink Meredith Redmond • 2 oz. Tito’s Vodka • 2 1/2 oz. The Perfect Purée Raspberry Puree, thawed • 4 oz. house-made lemonade • 1/2 oz. fresh-squeezed lemon juice • 3-4 fresh basil leaves • Fresh basil leaf & fresh raspberry (garnish) Method: 1. Fill a mason jar with ice. 2. In a pint glass, muddle basil and lemon juice. 3. Add ice and remaining ingredients to the pint glass. 4. Shake, a pour into the mason jar. Garnish with fresh basil leaf and fresh raspberry.
