Back

Throwback Sour

Throwback Sour

1 drink

Chris Tunstall, A Bar Above

    • 1 1/4 oz. vodka
    • 1/2 oz. Cointreau liqueur
    • 1 1/4 oz. The Perfect Purée Ginger Sour blend, thawed
    • 1 coin cucumber
    • ribbon of cucumber
Method:
1. Muddle cucumber in a shaker tin. Add remaining ingredients with ice and shake well. Fine-strain into a bucket glass prepared with a large ice cube and garnish with a ribbon of cucumber.
Comments are closed.