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Tomatillo Salsa

    • 6 small tomatillos, husk removed, washed cut into small dices
    • 2 tsp. cilantro, minced
    • 1 1/2 tbsp. canola oil
    • 1 1/2 tsp. white wine vinegar
    • 2 tbsp. The Perfect Purée Key Lime Concentrate,  thawed
    • 2 small shallots, minced
    • 1 jalapeno, minced
    • 2 cloves garlic, minced
    • 1 1/2 tsp. salt
    • 1 tsp. black pepper
Method:
1. Mix all ingredients together. Reserve for 30 minutes.
Assembly:
Serve Key Lime rice next to grilled chicken. Drizzle sauce over chicken and serve next to salsas.