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Tropical Smoothie

Tropical Smoothie

10 - 8 oz. servings

  • 32 oz. The Perfect Purée Pink Guava, thawed
    • 8 oz. The Perfect Purée Blood Orange Concentrate, thawed
    • 2 oz. lemon juice
    • 16 oz. plain yogurt
    • 3 cups crushed ice
    • Fresh fruit slices and/or fresh mint springs for garnish
Method:
1. Place all ingredients except garnish in blender. Process until frothy.
2. Pour into a tall glass; garnish as desired.