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Veracruz Punch (Batch)1 bucket Manny Hinojosa / Global Brand Ambassador Tequila Cazadores |
| • | 3 liters tequila blanco 100% blue agave |
| • | 90 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed |
| • | 48 oz. The Perfect Purée Chipotle Sour blend, thawed |
| • | 90 oz. water |
| • | 150 oz. Jones Cream Soda |
| • | 25 oz. fresh lime juice |
| • | 1 pineapple, sliced |
| • | 50 limes, sliced |
| • | 6 cinnamon sticks |
| • | 1 vanilla bean (optional) |
| Method: | |
| In a bucket, combine all the ingredients. Stir and portion out into a punch bowl with ice or an ice block. | |