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Blind Pig

Blind Pig

1 punch bowl

    • 25.5 oz. Breckenridge Bourbon
    • 1.5 oz. Angostura Bitters
    • 12 oz. The Perfect Purée Yuzu Luxe Sour blend, thawed
    • 8 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed
    • 6 oz. Velvet Falernum
    • 4 oz. lemon juice
    • 4 oz. simple syrup
    • 32 oz. ice
Method:
1. Combine all ingredients in a punch bowl and mix well.