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The Pilgrim1 drink Manny Hinojosa |
| • | 1 1/2 oz. Dewar’s 18 Scotch Whiskey |
| • | 1 oz. The Perfect Purée Cranberry Puree, thawed |
| • | 2 oz. pineapple juice |
| • | 3/4 oz. fresh lime juice |
| • | 3/4 oz. simple syrup |
| • | 3 dashes Fee Brothers Black Walnut Bitters |
| Method: | |
| 1. | In a mixing glass combine all the ingredients, add ice and shake vigorously. Serve up in a chilled martini glass. Garnish with a pinch of nutmeg powder. |